ID: MC Sept/15 - Finger - Something Wicked card
size: 5"w x 7"h

Created: September 19, 2015
Modified:

So it's nearly Halloween... so couldn't resist making at least one card...

I'm using Suzanne's "Halloween - Wicked Collection" set  from  Quietfire Design 

("Halloween - Wicked Collection"  humungous pce set); ("Calligraphic Love Bits" 6 pce set)

Side folded my white card. Inked the edges with Distress "Seedless Preserves. 

Cut another piece of white cardstock just shy of the card size. Inked with the preserves, and used Tim's distressing tool around the edges, then adhered to card front.

Stamped the "Poison Bottle" (Stampers Anonymous Tim's "Halloween Blueprint 2" set) using Versafine Black Onyx and clear embossed. Colored with Prisma Premier markers. 

Die cut the Spellbinder's "Labels 41 Decorative Accents" from white cardstock, colored with "Ripe Persimmon" and clear embossed. Adhered to card front, cutting off the section near the bottle.

Created an eCut silhouette image of the finger (Rubbernecker "Finger") and electronically cut out the shape then stamped with the black. Colored with the Prisma markers. Adhered to card.

Stamped the quote in sections using Versafine "Imperial Purple" and clear embossed. Cut out with picot points. Sponged Distress "Wilted Violet" around the edges and then some "Dried Marigold". Adhered to card.

On the inside stamped the sentiment using the black on white cardstock and clear embossed. Cut out in a rectangular shape, rounding the bottom corners, sponging with the Violet and Marigold. Punched a couple holes and adhered my purple narrow ribbon as handles. Adhered to inside.

Stamped the quote with the black, clear embossed. Stamped the word "Chocolate" masking of the rest of the quote, using the black and clear embossed. Added the ampersand by hand with a fine tipped black marker.

Stamped the chocolate pieces on white cardstock using "Ground Espresso" for the darker chocolate and "Tea Dye" for the caramel chocolate. Used a water brush and the Distress [ads to color the chocolates. Dried and fussy cut around them. Adhered to card.

On the inside: stamped the orchid again using similar colors as the front, but adding a bit of "Picked Raspberry".

Stamped the two sentiment/quotes using Versafine Black Onyx and clear embossed. 

Added an ampersand hand drawn with a micron pen.